Description

Alhambra Post Acute is seeking a dedicated and motivated Dietary Manager to oversee our food service department and ensure residents receive nutritious, well-balanced meals every day. If you're passionate about hospitality, nutrition, and leadership in a healthcare setting, this could be the perfect fit for you.

Responsibilities

• Plan, coordinate, and oversee preparation and service of meals in compliance with dietary regulations.
• Manage and train dietary staff; create schedules and ensure quality service.
• Maintain cleanliness, sanitation, and safety standards in kitchen and dining areas.
• Collaborate with nursing and clinical teams to accommodate special diets.
• Monitor inventory, order food and supplies, and manage department budgets.

• Certified Dietary Manager (CDM) preferred, or equivalent supervisory experience in a healthcare kitchen.
• Knowledge of Title 22 and CDPH regulations highly desirable.
• Strong organizational, leadership, and communication skills.
• Experience in skilled nursing or post-acute care preferred.

• Competitive pay: $25-$30 per hour, depending on experience.
• Comprehensive benefits for full-time employees.
• Supportive and collaborative team environment.
• Opportunity to make a lasting difference in residents' lives.

Join a facility that values teamwork, compassion, and excellence.

Apply today to join Alhambra Post Acute!